Menus-Plaisirs, les Troisgros (2023) - Double Feature

No empty Double Features


Please create a new Double Feature

Create a new Double Feature


An intimate, sensory journey into the kitchens of one of the world's greatest restaurants.

Founded in 1930, Troisgros has held three Michelin stars for 55 years. The children of the fourth generation, Marie-Pierre and Michel's sons are continuing the family business: César runs the Michelin-starred restaurant, "Le Bois sans feuilles" ("The Leafless Wood"), and Léo is in charge of one of the other two Troisgros restaurants, "La Colline du colombier" ("The Dovecote Hill"). From the daily market to the cheese maturing cellars, via the vineyard, the cattle farm and the vegetable garden adjacent to the restaurant, Menus-Plaisirs is an intimate, sensory journey through the kitchens of one of the world's most prestigious restaurants.


Main Cast: Jean-Pierre Troisgros, Marie Badaut, Jean Troisgrois, Pierre Troisgros

Director: Frederick Wiseman

Writer: Frederick Wiseman

Editor: Frederick Wiseman

Cinematographer: James Bishop


Sign In to create Double Features

or

Sign Up if you don't have an account already